TH

Company Milestone

In 1986, the first MK Suki welcomed its customers for the first time at Central Plaza, Ladprao branch. As not so many restaurants had such a clear position to offer suki menu at that time, the concept of MK restaurant was warmingly received by customers. The introduction of sophisticated restaurant management techniques and marketing strategies to run the business led the Company to consistently expand new branches in both Bangkok and other provinces.

MK Restaurant Group Public Company Limited (the “Company”) was incorporated on July 10, 1989, with an initial capital of Baht 1 million to operate suki restaurants. Aside from this, the Company started opening Japanese restaurants under the “Yayoi” brand and trademark in 2006. In October 2012, the Company operated two more Japanese restaurants under two different trademarks of “Hakata” and “Miyazaki”. The Company also runs Thai restaurant business under “Na Siam” and “Le Siam” trademarks, grab and go shop under “Bizzy Box” trademark, dessert shop under “MK Harvest” trademark as well as a coffee shop and bakery outlet known as “Le Petit.” Finally, we have our own training institute to train qualif ied service personnel. In addition, in late 2019 the Company invested in 65% of shares in Laem Charoen Seafood Company Limited which operates Laem Charoen Seafood restaurants.

As of December 31, 2022, the Company boasted 455 MK Suki Restaurants (including 5 MK Gold and 4 MK Live Restaurants); 195 Yayoi Japanese restaurants; 36 Laem Charoen Seafood restaurants; 2 Hakata Japanese restaurants; 13 Miyazaki Japanese restaurants; 3 Le Siam Thai restaurants; 1 Na Siam Thai restaurant; 2 Bizzy Box shops and 3 Le Petit coffee shop and bakery nationwide. The Company has also sold MK Suki franchise to overseas operators in Japan, Vietnam and Laos. In addition, a jointventure company has been set up to operate a restaurant business in Singapore.

MK Restaurant History 2006-2022

2022
2021
2020
2019
2018
2017
2016
2015
2014
2013
2012
2011
2006

  • MARCH

    In March 2022, the Company has been awarded “LINE MAN Wongnai Users’ Choice 2022” in the category of “Top Delivery: Shabu-Suki”, the restaurant with the highest sales ordered via LINE MAN application

  • JUNE

    In June 2022, the Compapny disposed the total amount of investment of its subsidiary, Mark One Innovation Center Co., Ltd. amounted Baht 54.7 million

  • NOVEMBER

    In November 2022, the Company has been recognized as “Corporate Model of sustainability in Thai Capital Market Supporting Disabled Persons” for the year 2022 from The Securities and Exchange Commission (SEC).

  • DECEMBER

    In December 2022, the Company has been recognized as “Organization Supporting Work for Disabled Persons for the Year 2022” for 3 consecuive years from Department of Empowerment of Persons with Disabilities.

  • OCTOBER

    On October 21, 2021, product “Memberry Milk”, UHT mixed berry flavored milk, by Mark One Innovation Center Co., Ltd., its subsidiary, has been awarded “7 Innovation Awards” from “The National Innovation Collaboration Project” which is the collaboration from 11 national leading organizations in order to have the knowledge sharing of the innovation among organizations and enhance the innovation through the national level.

  • NOVEMBER

    On November 24, 2021, the Company has been awarded “Thailand Corporate Excellence Awards 2021” in category of “Product/Service Excellence” organized by Thailand Management Association (TMA) in collaboration with Sasin Graduate Institute of Business Administration (Sasin) of Chulalongkorn University.

  • DECEMBER

    In December 2021, the Company has been certified by “Thai Private Sector Collective Action Against Corruption (CAC)” for the declaration on anti-corruption in all forms and met the requirement regarding the internal anti-corruption policies and guidelines as specified by CAC

    In December 2021, the Company has been recognized as “Organization supporting work for disabled persons for the year 2021” for 2 consecuive years from Department of Empowerment of Persons with Disabilities.

  • JULY

    On July 30, 2020, the Company has been awarded “NO.1 Brand Thailand 2019-2020” in Chain Restaurant category from “Marketeer Magazine”.

  • AUGUST

    In August 2020, the Company has launched new product “Memberry Milk”, UHT mixed berry flavored milk.

  • SEPTEMBER

    On September 18, 2020, the Company has been awarded “Best Public Company of the Year 2020” in the category of “Agro and Food Industry” from “Money & Banking Awards 2020” event organized by Money & Banking Magazine.

  • NOVEMBER

    On November 27, 2020, the Company has been recognized as “Organization supporting work for disabled persons for the year 2020” from Department of Empowerment of Persons with Disabilities.

  • MARCH

    On Mar 19, 2019, the Company awarded “Thailand Top Company Awards 2019” in food and beverage category f rom BUISNESS+ magazine and University of The Thai Chamber of Commerce to recognize the company with the outstanding performance in each industry in Thailand.

  • APRIL

    On April 26, 2019, opened the 8th MK Branch in Hanoi City, Vietnam.

  • JUNE

    On June 7, 2019, the Company was included in THAIPAT Institute’s 2019 ESG100 Companies, recognized as outstanding performance in environment, social and governance aspects for 4 consecutive years.

    On June 11, 2019 the Company has set up the new subsidiary “Catapult Company Limited” in order to invest in food business with the registered share capital of Baht 2,070 million (207 million ordinary shares at a par value of Baht 10 per share). The Company holds 100% in this new subsidiary.

    On June 28, 2019, opened the 9th MK Branch in Ho Chi Minh City, Vietnam.

  • OCTOBER

    On October 23, 2019, the Company awarded “Asian Service Award 2019” from The Standards and Quality Association of Thailand (SQAT) for excellence in quality management.

  • NOVEMBER

    On November 28, 2019, the Company has been awarded “Thailand Corporate Excellence Awards 2019” in the category of “Marketing Excellence” and “Corporate Improvement Excellence” organized by Thailand Management Association (TMA) and Sasin Graduate Institute of Business Administration of Chulalongkorn University.

    On November 29, 2019, Catapult Company Limited, its subsidiaries, invested in 65% of shares of Laem Charoen Seafood Company Limited.

  • February

    6TH MK BRANCH IN VIETNAM

    On February 24, 2018, opened the 6th MK Branch in Ho Chi Minh City, Vietnam.

  • MARCH

    M-SENKO LOGISTICS COMPANY LIMITED

    On March 30, 2018 the Company has set up the new joint venture company “M-Senko Logistics Company Limited” in order to operate logistic, warehouse rental, trading and forwarding businesses with the registered share capital of Baht 1,300 million (130 million ordinary shares at a par value of Baht 10 per share). The Company holds 49.75% in this joint venture company.

  • APRIL

    MK HARVEST

    On April 12, 2018 the Company has launched new dessert cafe under brand “MK Harvest” at “The EmQuartier”

  • MAY

    MARK ONE INNOVATION CENTER COMPANY LIMITED

    On May 21, 2018 the Company has set up the new subsidiary “Mark One Innovation Center Company Limited” in order to do the research and development of technology and innovation in food and beverage products with the registered share capital of Baht 60 million (6 million ordinary shares at a par value of Baht 10 per share). The Company holds 100% in this new subsidiary.

    NO.1 Brand Thailand 2017-2018

    On May 21, 2018, the Company has been awarded “NO.1 Brand Thailand 2017-2018” in Chain Restaurant category from “Marketeer Magazine”.

  • JUNE

    BIZZY BOX

    On June 1, 2018, the Company has launched new grab & go concept under brand “Bizzy Box”.

  • JULY

    7TH MK BRANCH in Vietnam

    On July 26, 2018, opened the 7th MK Branch in Ho Chi Minh City, Vietnam.

  • OCTOBER

    The Most Powerful Brand of Thailand 2018

    On October 3, 2018 the Company has been awarded “The Most Powerful Brand of Thailand 2018” in Chain Restaurant category for the fourth consecutive time from Commerce and Accountancy Faculty, Chulalongkorn University.

    2nd MK BRANCH in Laos

    On October 18, 2018, opened the 2nd MK Branch in Vientiane, Laos.

  • NOVEMBER

    Thailand Corporate Excellence Awards 2018

    On November 29, 2018, the Company has been awarded “Thailand Corporate Excellence Awards 2018” in the category of “Innovation Excellence” organized by Thailand Management Association (TMA) and Sasin Graduate Institute of Business Administration of Chulalongkorn University.

  • JANUARY

    "SUPERBRANDS THAILAND 2016"

    On January 25, 2017, the Company has been awarded "Superbrands Thailand 2016" from Thailand Superbrands Council.

  • FEBRUARY

    "THE MOST POWERFUL BRAND OF THAILAND 2016"

    On February 22, 2017 the Company has been awarded "The Most Powerful Brand of Thailand 2016" in Chained Restaurant category from the survey of 12,000 people by Commerce and Accountancy Faculty, Chulalongkorn University.

  • MARCH

    "MK LIVE"

    On March 1, 2017, the Company has launched new concept "MK Live" at The Emquatier.

  • MAY

    "APPROVED A RESOLUTION TO INCREASE THE REGISTERED SHARE CAPITAL OF INTERNATIONAL FOOD SUPPLY CO., LTD."

    On May 11, 2017, the Board of Director’s Meeting of the Company passed a resolution to increase the registered share capital of International Food Supply Co.,Ltd. from the share from Baht 100 million to Baht 280 million (28 million ordinary shares, at Baht 10 per share) by issuing 18 million new ordinary shares with a par value of Baht 10 per share.

    "NO.1 BRAND THAILAND 2016-2017"

    On May 22, 2017, the Company has been awarded "NO.1 Brand Thailand 2016-2017" in Restaurant category from "Marketeer Magazine".

  • OCTOBER

    "REGISTERED THE INCREASE OF ITS PAID-UP SHARE CAPITAL TO BAHT 920,878,100"

    On October 10, 2017, the Company registered the increase of its paid-up share capital from Baht 914,849,400 to Baht 920,878,100 by issuing 6,028,700 new ordinary shares with a par value of Baht 1 per share from the exercise of ESOP warrants (M-WA).

  • FEBRUARY

    Signed MOU with Office of the Vocational Education Commission

    On February 29, 2016, the Company has signed Memorandum of Outstanding (MOU) with Office of the Vocational Education Commission including 24 colleges participated in the project to manage the vocational education courses in order to develop human resources to be competent with professional skill. This project also provided the internship program for vocational students to work in MK branches in order to expand knowledge and skill from real experience.

  • MAY

    N0.1 Brand Thailand 2015 - 2016

    On May 17, 2016, the Company has been awarded "NO.1 Brand Thailand 2015-2016" in Restaurant category from "Marketeer Magazine".

  • JUNE

    Project "MK Healthy, No MSG Safety Food"

    On June 17, 2016, the Company has signed Memorandum of Outstanding (MOU) with National Food Institute, Ministry of Industry for project "MK Healthy, No MSG Safety Food".

  • JULY

    "Premium Product of Thailand - The Pride of Thais"

    On July 27, 2016, the Company has been awarded "Premium Product of Thailand – The Pride of Thais" from Thai Industrial Standards Institute (TISI), Ministry of Industry.

    Opening new branch in Vietnam

    On July 1, 2016, opened the 5th MK Branch in Ho Chi Minh City, Vietnam.

  • OCTOBER

    Increasing the registered capital to 914,849,400 baht

    On October 7, 2016, the Company registered the increase of its paid-up share capital from Baht 910,249,500 to Baht 914,849,400 by issuing 4,599,900 new ordinary shares with a par value of Baht 1 per share from the exercise of ESOP warrants (M-WA).

  • Master Franchise Agreement Signing On March 26, 2015, the Company signed the Master Franchise Agreement with Premium Food Company Limited (Lao PDR) to grant the right to open and operate MK restaurants in the territory of the Lao People’s Democratic Republic.

  • The Launch of "London Street" On March 28, 2015, the Company launched the Community Food Mall "London Street" including five brands: "MK Suki", "Yayoi" Japanese restaurant, "Miyazaki" Teppanyaki, "Le Siam" Thai restaurant and "Le Petit" Coffee shop and bakery.

  • Money and Banking Award 2015 On June 17, 2015, the Company has been awarded "Best Public Companies of the Year 2015 – Agriculture and Food Industry" from "Money & Banking Magazine".

  • New subsidiary "International Food Supply" On August 11, 2015, the Meeting of the Board of Directors of the Company passed a resolution to approve the incorporation of International Food Supply Company Limited ("a subsidiary") with the registered share capital of Baht 100 million (10 million ordinary shares at a par value of Baht 10 per share) being engaged in the manufacture and distribution of foods. The Company holds 100% interest in this new subsidiary.

  • ESOP (M-WA) On October 9, 2015, the Company registered the increase of its paid-up share capital from Baht 907,084,600 to Baht 910,249,500 by issuing 3,164,900 new ordinary shares with a par value of Baht 1 per share from the exercise of ESOP warrants (M-WA).

  • Asean Excellent Enterprise & Businessman Award On November 27, 2015, the Company has been awarded "ASEAN Excellent Enterprise & Businessman" and "ASEAN Admired Brand" from Vietnam Quality Association of Ho Chi Minh City.

  • First MK Restaurant in Laos On December 16, 2015, the first MK restaurant and Miyazaki Teppanyaki were opened in Vientiane, Laos.

  • In March, 2014, the Company started the operation of new central kitchen which located on Bangna-Trad Road (Km.21), Bangchalong subdistrict, Bangplee district, Samutprakarn with the area of 18,000 sqm.

  • On May 9, 2014, the Board of Director’s Meeting of the Company passed a resolution to increase the registered share capital of MK Interfood Co., Ltd. from the share from Baht 150 million to Baht 400 million (40 million ordinary shares, at Baht 10 per share) by issuing 25 million new ordinary shares with a par value of Baht 10 per share.

  • In July 2014, the Company has been awarded "Best Public Companies of the Year 2014" from "Money & Banking Magazine".

  • On October 9, 2014, the Company registered the increase of its paid-up share capital from Baht 905,850,000 to Baht 907,081,100 by issuing 1,231,100 new ordinary shares with a par value of Baht 1 per share from the exercise of ESOP warrants (M-WA).

  • In November 2014, the Company has been awarded "The Most Powerful Chained Restaurant Brand of Thailand" from the survey of 12,000 people by Faculty of Commerce and Accountancy, Chulalongkorn University.

  • In November 2014, the Company has been awarded "ENTREPRENEUR OF THE YEAR" from "Asia Pacific Entrepreneurship Awards 2014" organized by Enterprise Asia Co., Ltd.

  • On August 7, 2013, the Company allocated and issued 20,000,000 warrants to the management including the management in the director position and employees of the Company and/ or employees of the subsidiaries of the Company at free of charge (“ESOP” or “M-WA”). The exercise period is within 5 years commencing on August 7, 2013, and the warrants can be exercised to acquire the new ordinary shares of the Company for totaling 17 times. The warrants are first exercisable after 1 year since the date that the Company allotted and issued the warrants, with the first exercise date falling on September 30, 2014. The following exercise dates fall on the last working days of March, June, September and December and the last exercise date is August 6, 2018.

  • During August 5 - 7, 2013, the Company offered 185,850,000 ordinary shares, with a par value of Baht 1 each, at a price of Baht 49 each through the Initial Public Offering. The Company registered the increase of its issued and paid-up share capital from Baht 720,000,000 (720,000,000 ordinary shares with a par value of Baht 1 each) to Baht 905,850,000 (905,850,000 ordinary shares with a par value of Baht 1 each) with the Ministry of Commerce on August 9, 2013, and the Stock Exchange of Thailand approved the 905,850,000 ordinary shares with a par value of Baht 1 each as listed securities for trading, effective from August 15, 2013. The Company incurred expenses relating to the share offering totaling Baht 135.8 million (net of income tax of Baht 33.9 million), which were presented as a deduction from the share premium.

  • The Company has established the new Head Office building which located on Bangna-Trad Rd. (Km. 2.5) and has started operation partially in June 2013 and completely in December 2013

  • On February 26, 2013, the Meeting of the Board of Directors of the Company passed a resolution to approve an additional investment in the share capital increase of Plenus and MK Pte. Ltd. in the proportion of the Company of SGD 3,500,000, which was paid on March 27, 2013. The registered share capital of that company increased to SGD 12,500,000 (12,500,000 ordinary shares of SGD 1 each), in which the Company’s shareholding remains at 50 percent of share capital. Such joint venture registered the change of its share capital on May 15, 2013.

  • On January 3, 2013, the Extraordinary Meeting of Shareholders of the Company passed special resolutions as follows:

    To decrease the registered share capital of the Company from Baht 920,000,000 (920,000,000 ordinary shares, at Baht 1 per share) to Baht 720,000,000 (720,000,000 ordinary shares, at Baht 1 per share) in order to cut the registered shares that have not been issued or cannot be issued before the capital increase.

    To increase the registered share capital of the Company from Baht 720,000,000 to Baht 925,850,000 (925,850,000 ordinary shares, at Baht 1 per share) by issuing 205,850,000 new ordinary shares with a par value of Baht 1 per share. The Company registered the increase of its registered share capital with the Ministry of Commerce on January 8, 2013.

  • เมื่อวันที่ 7 มีนาคม 2555 ที่ประชุมวิสามัญผู้ถือหุ้นของบริษัทฯ มีมติพิเศษอนุมัติให้เพิ่มทุนจดทะเบียนจากเดิม 410.4 ล้านบาท (หุ้นสามัญ 41.04 ล้านหุ้น มูลค่าหุ้นละ 10 บาท) เป็นทุนจดทะเบียนใหม่ 414.5 ล้านบาท (หุ้นสามัญ 41.45 ล้านหุ้น มูลค่าหุ้นละ 10 บาท) เพื่อเสนอขายให้แก่ผู้ถือหุ้นเดิมตามสัดส่วน บริษัทฯ ได้จดทะเบียนเพิ่มทุนต่อกรมพัฒนาธุรกิจการค้า กระทรวงพาณิชย์แล้วเมื่อวันที่ 19 มีนาคม 2555

  • เมื่อวันที่ 10 สิงหาคม 2555 ที่ประชุมวิสามัญผู้ถือหุ้น ครั้งที่ 3/2555 พิจารณาและอนุมัติให้บริษัทฯ แปรสภาพจากบริษัทจำกัดเป็นบริษัทมหาชนจำกัด ทั้งนี้ บริษัทฯ ได้จดทะเบียนแปรสภาพเป็น บริษัท เอ็มเค เรสโตรองต์ กรุ๊ป จำกัด (มหาชน) ต่อกรมพัฒนาธุรกิจการค้า กระทรวงพาณิชย์ เมื่อวันที่ 23 สิงหาคม 2555

  • วันที่ 18 กันยายน 2555 ที่ประชุมวิสามัญผู้ถือหุ้น ครั้งที่ 1/2555 ได้พิจารณาและอนุมัติการเปลี่ยนแปลงมูลค่าหุ้นสามัญของบริษัทฯ จากเดิมมูลค่าที่ตราไว้หุ้นละ 10 บาท เป็นมูลค่าหุ้นละ 1 บาท และอนุมัติการเพิ่มทุนจำนวน 305.5 ล้านบาท เพื่อเสนอขายให้แก่ผู้ถือหุ้นเดิมตามสัดส่วน ทำให้ทุน จดทะเบียนชำระแล้วของบริษัทฯ มีจำนวน 720 ล้านบาท บริษัทฯ ได้จดทะเบียนเพิ่มทุนต่อกรมพัฒนาธุรกิจการค้า กระทรวงพาณิชย์แล้วเมื่อวันที่ 27 กันยายน 2555

  • เข้าทำสัญญาแฟรนไชส์เพื่อรับสิทธิในการดำเนินงานร้านอาหารญี่ปุ่นเท็นจินเทปปันยากิ (เท็นจิน) จาก Gozouroppu Co.,Ltd. ประเทศญี่ปุ่น

  • เมื่อวันที่ 11 กุมภาพันธ์ 2554 บริษัทฯ ได้เข้าทำสัญญาจัดตั้งบริษัทร่วมทุน Plenus & MK Pte. Ltd. ในประเทศสิงคโปร์ ร่วมกับ Plenus Co.,Ltd. ประเทศญี่ปุ่น เพื่อดำเนินธุรกิจร้านอาหารภายใต้เครื่องหมายการค้าของบริษัทฯ และของ Plenus Co.,Ltd. โดยบริษัทที่จัดตั้งนี้มีทุนจดทะเบียน 5,500,000 เหรียญสิงคโปร์ บริษัทฯ ถือหุ้นร้อยละ 50 คิดเป็นเงินลงทุน 2,750,000 เหรียญสิงคโปร์

  • เมื่อวันที่ 26 มิถุนายน 2554 ที่ประชุมคณะกรรมการของบริษัทฯ มีมติอนุมัติการเข้าซื้อหุ้นสามัญของMKI และ MKST จาก MKWW เพื่อปรับโครงสร้างกลุ่มเพื่อให้ธุรกิจร้านอาหารทั้งหมดและธุรกิจฝึกอบรมงานบริการอยู่ภายใต้บริษัทเดียวกัน โดยได้ลงนามในสัญญาจะซื้อจะขายหุ้นเมื่อวันที่ 30 มิถุนายน 2554 ซึ่งการถือหุ้นสามัญข้างต้นถือเป็นการรวมธุรกิจภายใต้การควบคุมเดียวกัน โดยมูลค่าเงินลงทุนจำนวนรวมเท่ากับ 101 ล้านบาท ซึ่งเป็นมูลค่าสุทธิตามบัญชี ณ วันที่ 30 มิถุนายน 2554 ของทั้งสองบริษัท โดยบริษัทฯ ได้จ่ายชำระเงินลงทุนดังกล่าวเต็มจำนวนเมื่อวันที่ 5 ตุลาคม 2554

  • ในเดือนตุลาคม 2554 ครัวกลางนวนคร (CK3) จ.พระนครศรีอยุธยา ประสบกับปัญหาน้ำท่วมทำให้ต้องปิดดำเนินการชั่วคราวและย้ายฐานการผลิตบางส่วนมาที่ครัวกลางบางนา (CK4) จ.สมุทรปราการ

  • เข้าทำสัญญาแฟรนไชส์เพื่อรับสิทธิในการดำเนินงานร้านอาหารญี่ปุ่นภายใต้เครื่องหมายการค้าและบริการ "ยาโยอิ" จาก Plenus Co.,Ltd.